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Think Outside The Wedding Cake I have to confess I am personally not a huge fan of cake, so I love that more brides are moving away from serving a traditional wedding cake and offering more creative wedding desserts. I’ve attended a few “cakeless” weddings in the past year, and I really enjoyed how personal and unique these dessert presentations can be. The candy and chocolate buffet at my friend’s reception at The Monte Inn in Gold Country was a huge success. All of the candies were in my friend’s pink and espresso wedding colors, and they were displayed in clear glass containers to add an extra splash of color. She even provided little monogrammed pouches for all the guests to stash their candy. The buffet looked amazing, and it was a big hit with the guests. |
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